In the upcoming decades, the demand for sustainable and healthy food will increase substantially. Our current diet is simply no longer tenable. The world population is growing fast and the consequences of climate change and the pressure on healthcare are increasing in rapid pace.
BRAVE NEW FOOD wants to speed up this transition to sustainable and healthy food by helping corporates to discover and collaborate with startups and scaleups with next generation food solutions.
Get access to hundreds of startups, scale-ups and SME’s and discover new trends, solutions and partners.
Share your specific needs and receive tailor made pitches and solutions from startups, scale-ups and SMEs
Join our club of gamechangers, and get invites for partner events, and stay in know of new trends and solutions.
Be visible on Brave New food, present your organization to startups, scale-ups and other leading companies in the food industry.
Joining hands with leading food companies we are looking for startups, scale-ups and innovative SME's with new solutions and products, which could play an important role in the food transition.
Through our innovations challenges and open calls we select the best startups and scale-ups and help them to accelerate, by connecting them to leading food companies to partner up, sharing knowledge and network, and providing them with funding to scale.
Meet our game changing partners. These corporates focus on innovation to accelerate the transition to a more sustainable food system. Wondering how? Read their story!Show all blogs
01 March 2021
Eelco Janssen, accountmanager Niacet: “We allow the food industry to make products that consumers can trust”Read more
09 February 2021
Marco Smit, CEO Horizon Flevoland: "We create the American dream in this province"Read more
26 January 2021
Marc Pruijssers, Director of HAS University of Applied Sciences: "We want to be at the forefront and work with front runners"Read more
13 January 2021
Frank Sinnige, Innovation Director at Smurfit Kappa Benelux: "A cardboard box is very sexy"Read more
06 January 2021
Managing Director Foodvalley NL Marjolein Brasz: “We believe in unlikely partnerships”Read more
16 December 2020
Kraft Heinz’s managing director Bob Rog on open innovation: "It's essential to keep looking outside your company"Read more